Roasted ground coffee in vacuum packing
The typical climate of the region gives to the taste of this coffee the most characteristic and extremely rich aroma. 50-year tradition and most modern technologies are the guarantee of the highest quality of coffee beans processing. Mild roasting enabled us to achieve the deliciousness and at the same time to keep the typical strength. The coffee Brasil was created for all lovers of this delicious drink.
Weight: 250 g
Preparation method and recommended dosing:
Suitable preparation method of coffee is boiling water pouring, percolating, and the coffee is suitable also as French espresso – Cafetiera. For preparation of a high-quality drink use 7g of coffee for one cup.
If you need any additional information, please feel free to contact us.
072 42 Ubrez
+421 948 382 646